Last year, happened to be in Orvieto for CittàSlow. This year, in Torino for SlowNight. On the Piazza Castello, musicians from around the world perform on brightly-lit bandstands while tens of thousands listen in the warm night.
Beforehand, make the rounds of Torino's historic bars, celebrated as the cradle of the civilized aperitivo. Could get all fancy with cocktails, but stick to Campari Soda, a pre-mixed concoction, 10 percent alcohol, that comes in its own 10-ml bottle. Drop in at Florio (gold-braided waiters!), Roberto, Mulassano, Caffè Torino. Prepay cashier (3 euros or so), take scrip to barman. Sometimes there's a big spread of appetizers (Italy's Happy Hour, usually 6 euros), sometimes barman makes up a plate of snacks.
Out on the piazza, band strikes up a spirited version of "Saints." Feel blessed.
Posted by Ronald Holden at October 29, 2006 12:19 AM
French Chef Sally is my friend Sally McArthur, who hosts luxurious,
week-long cooking classes at the Chateau du Riveau in the Loire Valley.
Local Wine Events.com,
the worlds leading Food and Wine tasting calendar. Spirits and Beer events as well. Post your own event or sign up
to be notified when new events are po
sted to your own area.
VinoLover, Seattle wine promoter David LeClaire's bulletin board of tastings,
dinners and special events.
Wine Educator Dieter Schafer maintains a full schedule
of Seattle-area tastings and seminars
for amateur wine drinkers and professional alike.
Nat Decants, a free wine e-newsletter from Natalie MacLean, recently named the World's Best Drink Writer at the World Food Media Awards in Australia. Wine picks, articles and humor; no ads.
Who links to me?
